HANDCRAFTED COFFEE
We source high-quality, ethically-minded green coffee beans from around the world (primarily organic, Fair Trade, single origins), which we roast several times a week in our 12-kilo, small-batch Diedrich R12 roaster. We believe this ensures that each bean's maximum flavor and aroma always reaches your cup at peak freshness.
Tanzania Tweega Peaberry
Tanzania Tweega Peaberry
“Tweega” is Swahili for Giraffe. This peaberry coffee is a blend of the crop from smallholder farmers in the Mbeya region. The mill and and quality control is provided by TEMBO (“Tanzania Education and Micro-Business Opportunity”), an organization that focuses on educating and empowering women and girls; projects include education sponsorship, micro business, outreach education, and community learning. One 16-ounce bag.
Cupping Notes: Nose of sun-dried tomatoes and citrus. Oolong tea notes – apricot and honey, nougat like sweetness. Velvety body and sweet finish.
Processing Methods: Fully Washed
Varietals: Bourbon, Kent, French Mission Bourbon
Altitude: 5500 TO 6200 feet
Roast: Light